臺灣的水產養殖產業年收入超過330億台幣；然而，陸上養殖池也產生了相當多的廢水排放（導致河口和沿海水域的優養化）和大量的地下水抽取（導致沿海地區的地層下陷）；許多水產養殖產品，因養殖池中的沉積物、菌類和藻類影響，導致養殖魚類有土味或異味的發生; 同時因過漁也導致臺灣沿海的漁業資源逐漸衰竭，迫使許多漁民轉型加入休閒漁業產業，但仍需面對無魚可釣及欠缺轉型漁場的窘境。
為了提升陸上養殖池魚蝦的品質及消除異味，本研究在高雄市永安區近海進行小型（約12噸）移動式海洋養殖系統的測試，該系統全稱為「自然換水養殖浮箱系統（Self-Flushing Tanks System, SEFLU-Tank System）」具備自主換水的設計特性。海上所進行的系列養殖實驗，以臺灣主要經濟養殖水產-白蝦和石斑魚為試驗對象；經過約5個月2批次的養殖後，除監測水文數據外，也進行各批次水產品的游離氨基酸檢測，同時也在第1批次實驗結束後，邀請42位自願者進行石斑魚的盲品測試。實驗數據顯示，移動式海洋養殖系統所養殖的白蝦和石斑魚，其白蝦之游離氨基酸含量(27天養殖/3307.3±704.4；160天養殖/1476.3±123.2 mg/100 g)明顯超越陸上傳統土池中的白蝦(1265.6±182.2 mg/100 g)；石斑魚游離氨基酸含量(27天養殖/845.1±141.2；75天養殖/564.9±121.9 mg/100 g)也是遠高於陸上傳統土池中的石斑(416.8±59.5 mg/100 g)；在由42名志願者所進行的盲品測試中，數據顯示海上小型移動式養殖系統所生產的石斑魚，較陸上池塘養殖之石斑魚更為可口，且完全無異(土)味，不論是游離氨基酸濃度統計或盲品測試中，海上養殖系統均顯示出對水產品品質改善的效益。
整體研究結果表明，運用小型移動式自由換水海洋養殖系統是生產高品質蝦隻或魚類的永續養殖方法；系統良好的水體交換能力與機動性，能避免營養物質於系統內部及海床上沉積，降低沿海地區優養化的可能性。此外，整體系統具有小型化、運作簡易與造價低廉的特性，並具有應用於休閒漁業的潛力，吻合漁業小農(漁民及水產養殖者)的操作與經濟面需求，能提供增加收入的機會。本研究建議政府接納並推廣小型移動式海洋養殖系統的運用，研議相關配套法規及行政措施，以作為傳統漁業轉型的工具、建立漁業小農替代生計，並在創造經濟機會，同時能減少傳統水產養殖對環境的負面影響。

The aquaculture industry in Taiwan generates USD 1.1 billion annually; however, it is also responsible for considerable wastewater discharge (resulting in the eutrophication of estuaries and coastal waters) and groundwater extraction (resulting in subsidence in coastal areas). Aquaculture farmers must cope with sediment, fungi, and algae in breeding ponds, which give the animals an earthy taste. Depleted fish stocks due to overfishing along the coast of Taiwan are driving many fishermen out of the industry, and the availability of fish constrains recreational fishing.
In this study, we tested small-scale (~15 tons) mobile cage tanks for offshore aquaculture in southern Taiwan. This self-flushing tank system (SEFLU-Tank) is meant to improve the quality of farmed fish and shrimp (in terms of texture and odor). Off-shore experiments were conducted on the species with the concerned economic impact: white shrimp (Litopenaeus vannamei) and grouper (Epinephelus lanceolatus). Two aquaculture batches were raised over a period of five months, during which hydrological data was scrupulously recorded. At the end of the farming period, the animals were assessed in terms of free amino acid (FAA) concentrations. FAA levels in white shrimp samples were as follows: 27-day (3307.3±704.4 mg/100g), 160-day (1476.3±123.2 mg/100g), and earth pond control (1265.6±182.2 mg/100g). FAA levels in grouper samples were as follows: 27-day (845.1±141.2 mg/100g), 75-day (564.9±121.9 mg/100g), and earth pond control (416.8±59.5 mg/100g).
We also assessed the subjective quality of grouper samples by recruiting 42 volunteers for a blinded taste test. Overall, grouper raised in off-shore SEFLU-Tanks proved more palatable than their counterparts raised in earth ponds.
Our results demonstrate the efficacy of the SEFLU-Tank mobile mariculture system in raising high-quality shrimp or fish while ensuring good water exchange capacity to avoid nutrient deposition in the system and reducing the likelihood of eutrophication in coastal areas. The mobility of the system also makes it easy to move installations out of harm’s way during typhoons or dangerous algae blooms. The manageable size of the cages, ease of operations, and modest cost of the system meet the operational and economic needs of smallholders (fishermen and aquaculture farmers) in remote locations as well as those engaged in recreational fishing. This study recommends that governments promote the use of small-scale mobile mariculture systems to transform traditional fisheries and create an alternative livelihood for traditional fishermen while overcoming the negative environmental impact of conventional aquaculture.

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