簡易檢索 / 詳目顯示

研究生: 吳書齊
Wu, Shu-Chi
論文名稱: 探討子品牌服務品質對顧客滿意度之影響-以母品牌形象為調節變數
Exploring the impact of sub-brand service quality on customer satisfaction-Using the image of the parent brand as a moderating variable
指導教授: 黃瀞瑩
Huang, Ching-Ying
學位類別: 碩士
Master
系所名稱: 管理學院 - 企業管理學系
Department of Business Administration
論文出版年: 2021
畢業學年度: 109
語文別: 中文
論文頁數: 64
中文關鍵詞: 階層迴歸分析iRent自助租車顧客滿意度服務品質品牌形象
外文關鍵詞: Hierarchical Regression, iRent, Service Quality, Brand image
相關次數: 點閱:113下載:68
分享至:
查詢本校圖書館目錄 查詢臺灣博碩士論文知識加值系統 勘誤回報
  • iRent APP自助租車是一項專門為習慣使用手機用戶設計之服務,隨著大眾持有手機越趨於普遍,租車的流程有了新的模式,服務的提供不再是透過真人的互動,於是在服務品質上有了不同的衡量標準;初期該服務的拓展舉步維艱,藉由母品牌和泰汽車優秀的品牌形象推波助瀾也變得勢在必行。
    以子品牌iRent自助租車及母品牌和泰汽車為例,本研究目的在探討子品牌服務品質對顧客滿意度之影響,並觀察母品牌的形象是否在其中具顯著的調節作用。利用抽樣之方式發放問卷,以描述性統計、相關係數以及多元階層迴歸統計方法分析資料。
    研究結果顯示(一)子品牌iRent自助租車服務的服務品質中的「實體性」、「反應性」、「保證性」、「關懷性」四個因素顯著正向影響顧客滿意度;(二)母品牌形象中的「功能形象」、「情感形象」、「名聲形象」三個因素顯著正向影響子品牌顧客滿意度;(三)使用iRent自助租車服務之顧客,對於iRent的服務品質會隨著 母品牌和泰汽車形象好壞而影響顧客滿意度。服務品質若伴隨好的母品牌形象就會產生高度的顧客滿意,相反的,若服務品質伴隨壞的母品牌形象,則會產生低度的顧客滿意。

    As the people holding mobile phones become more common, the car rental process has a new model. The service provision is no longer through the interaction of real people. There are different measurement standards for service quality, and it has become imperative to use the parent brand Hotai Motor's excellent brand image to fuel the flames.
    The purpose of this research is to explore the impact of sub-brand service quality on customer satisfaction, and to observe whether the image of the parent brand has a significant moderating effect. The questionnaire is distributed by sampling, and the data is analyzed by descriptive statistics, correlation coefficients, and hierarchical regression statistics.
    The research results show that (1) Service quality of the sub-brand iRent significantly positively affects customer satisfaction; (2) The image of the parent brand significantly positively affects the customer satisfaction of the sub-brands; (3) The service quality of iRent will affect customer satisfaction along with the image of the parent brand Hotai Motor.

    摘要 I Abstract II 誌謝 VI 第一章 緒論 1 第一節 研究背景 1 第二節 研究目的 3 第三節 研究流程與內容 4 第二章 文獻回顧 7 第一節 服務品質 7 第二節 品牌形象 11 第三節 品牌延伸 15 第四節 顧客滿意度 18 第三章 研究方法 22 第一節 研究架構 22 第二節 問券設計及衡量 25 第三節 研究假說 31 第四節 資料分析方法 32 第四章 結果與討論 34 第一節 使用自助租車之顧客人口統計變項與現況 34 第二節 顧客使用自助租車之各因素分析 37 第三節 自助租車顧客各因素之相關分析 41 第四節 iRent自助租車顧客滿意度解釋力模型 43 第五章 結論與建議 48 第一節 研究結論 48 第二節 研究貢獻及實務意涵 49 參考文獻列表 53 附錄、正式問卷 60

    Aaker, D. (1990). Brand extensions: The good, the bad, and the ugly. MIT Sloan Management Review, 31(4), 47.

    Aaker, D. A. (1996). Measuring brand equity across products and markets. California management review, 38(3).

    Aaker, D. A., & Keller, K. L. (1990). Consumer evaluations of brand extensions. Journal of marketing, 54(1), 27-41.

    Aaker, J. L. (1997). Dimensions of brand personality. Journal of marketing research, 34(3), 347-356.

    Ahn, J., Park, J. K., & Hyun, H. (2018). Luxury product to service brand extension and brand equity transfer. Journal of Retailing and Consumer Services, 42, 22-28.

    Ambolau, M. A. P. (2015). The influence of brand awareness and brand image on purchase decision (Study on Aqua consumers in Administrative Science Faculty Brawijaya University Class of 2013). Jurnal Administrasi Bisnis, 19(2).

    Ansary, A., & Hashim, N. M. H. N. (2018). Brand image and equity: The mediating role of brand equity drivers and moderating effects of product type and word of mouth. Review of Managerial Science, 12(4), 969-1002.

    Arnold, D. (1992). The handbook of brand management. Basic Books.

    Baron, R. M., & Kenny, D. A. (1986). The moderator–mediator variable distinction in social psychological research: Conceptual, strategic, and statistical considerations. Journal of personality and social psychology, 51(6), 1173.

    Belk, R. W., Bahn, K. D., & Mayer, R. N. (1982). Developmental recognition of consumption symbolism. Journal of consumer research, 9(1), 4-17.

    Biel, A. L. (1992). How brand image drives brand equity. Journal of advertising research, 32(6), RC6-RC12.

    Cardozo, R. N. (1965). An experimental study of customer effort, expectation, and satisfaction. Journal of marketing research, 2(3), 244-249.

    Caruana, A. (2002). Service loyalty. European journal of marketing.

    Churchill Jr, G. A., & Surprenant, C. (1982). An investigation into the determinants of customer satisfaction. Journal of marketing research, 19(4), 491-504.

    Dabholkar, P. A. (2015). How to improve perceived service quality by increasing customer participation. Proceedings of the 1990 academy of marketing science (AMS) annual conference,

    Davies, B. J., & Ward, P. (2002). Managing retail consumption. J. wiley.

    Davras, Ö., & Caber, M. (2019). Analysis of hotel services by their symmetric and asymmetric effects on overall customer satisfaction: A comparison of market segments. International Journal of Hospitality Management, 81, 83-93.

    Dichter, E. (1985). What's in an image. Journal of consumer marketing.

    Dodds, W. B., Monroe, K. B., & Grewal, D. (1991). Effects of price, brand, and store information on buyers’ product evaluations. Journal of marketing research, 28(3), 307-319.

    Farquhar, P. H. (1990). Managing brand equity. Journal of advertising research, 30(4), RC-7.

    Farquhar, P. H., Han, J. Y., Herr, P. M., & Ijiri, Y. (1992). Strategies for leveraging master brands. Marketing Research, 4(3).

    Fornell, C. (1992). A national customer satisfaction barometer: The Swedish experience. Journal of marketing, 56(1), 6-21.

    Gerdt, S.-O., Wagner, E., & Schewe, G. (2019). The relationship between sustainability and customer satisfaction in hospitality: An explorative investigation using eWOM as a data source. Tourism management, 74, 155-172.

    Ghotbabadi, A. R., Feiz, S., & Baharun, R. (2015). Service quality measurements: a review. International Journal of Academic Research in business and social sciences, 5(2), 267.

    Giese, J. L., & Cote, J. A. (2000). Defining consumer satisfaction. Academy of marketing science review, 1(1), 1-22.

    Gupta, S., & Zeithaml, V. (2006). Customer metrics and their impact on financial performance. Marketing science, 25(6), 718-739.

    [Record #115 is using a reference type undefined in this output style.]

    Hallencreutz, J., & Parmler, J. (2021). Important drivers for customer satisfaction–from product focus to image and service quality. Total quality management & business excellence, 32(5-6), 501-510.

    Hernon, P., & Nitecki, D. A. (2001). Service quality: A concept not fully explored.

    Hill, N. (1996). Handbook of customer satisfaction measurement. Gower.

    Jahanshahi, A. A., Gashti, M. A. H., Mirdamadi, S. A., Nawaser, K., & Khaksar, S. M. S. (2011). Study the effects of customer service and product quality on customer satisfaction and loyalty. International Journal of Humanities and Social Science, 1(7), 253-260.

    Jones, T. O., & Sasser, W. E. (1995). Why satisfied customers defect. Harvard business review, 73(6), 88-&.

    Joshi, R., & Yadav, R. (2017). Evaluating the feedback effects of brand extension on parent brand equity: A study on Indian FMCG industry. Vision, 21(3), 305-313.

    Joshi, R., & Yadav, R. (2019). The study of brand extension among generation Y in the Indian market. International Journal of Indian Culture and Business Management, 19(3), 339-353.

    Kamins, M. A., & Marks, L. J. (1991). The perception of kosher as a third party certification claim in advertising for familiar and unfamiliar brands. Journal of the Academy of Marketing Science, 19(3), 177-185.

    Kaur, H., & Pandit, A. (2015). Modelling consumer evaluation of brand extensions: Empirical evidence from India. Vision, 19(1), 37-48.

    Keller, K. L. (1993). Conceptualizing, measuring, and managing customer-based brand equity. Journal of marketing, 57(1), 1-22.

    Keller, K. L., & Brexendorf, T. O. (2019). Measuring brand equity. Handbuch Markenführung, 1409-1439.

    Kotler, P. (1994). Analysis, planning, implementation and control. Prentice Hall International.

    [Record #93 is using a reference type undefined in this output style.]

    Kotler, P., & Keller, K. (2011). Marketing management 14th edition. prentice Hall.

    Kotler, P., & Keller, K. L. (2006). Marketing Management 12e. France: Edition Pearson Education.

    Lam, S. Y., Shankar, V., Erramilli, M. K., & Murthy, B. (2004). Customer value, satisfaction, loyalty, and switching costs: an illustration from a business-to-business service context. Journal of the Academy of Marketing Science, 32(3), 293-311.

    Lin, H., & Hong, C. (2016). The application of impact-range performance analysis and impact-asymmetry analysis on service quality evaluation: An example from a bus company. Journal of Quality, 23(2), 77-90.

    Mahamad, O., & Ramayah, T. (2010). Service quality, customer satisfaction and loyalty: A test of mediation. International business research, 3(4), 72.

    Martin, G. S., & Brown, T. J. (1990). In search of brand equity: the conceptualization and measurement of the brand impression construct. Marketing theory and applications, 2(1), 431-438.

    Millan, A., & Esteban, A. (2004). Development of a multiple-item scale for measuring customer satisfaction in travel agencies services. Tourism management, 25(5), 533-546.

    Morgan, R. P. (2000). A consumer-oriented framework of brand equity and loyalty. International Journal of Market Research, 42(1), 1-9.

    Mothersbaugh, D. L., Hawkin, D. I., & Kleiser, S. B. (2019). Consumer behavior: Building marketing strategy. McGraw-Hill Higher Education.

    Muhammad, I., Shamsudin, M. F., & Hadi, N. U. (2016). How important is customer satisfaction? Quantitative evidence from mobile telecommunication market. International Journal of Business and Management, 11(6), 57.

    Ngo, V. M., & Nguyen, H. H. (2016). The relationship between service quality, customer satisfaction and customer loyalty: An investigation in Vietnamese retail banking sector. Journal of Competitiveness.

    Nunnally, J. C. (1994). Psychometric theory 3E. Tata McGraw-hill education.

    Oliver, R. L. (1980). A cognitive model of the antecedents and consequences of satisfaction decisions. Journal of marketing research, 17(4), 460-469.

    Pérez, A., & Del Bosque, I. R. (2015). Corporate social responsibility and customer loyalty: exploring the role of identification, satisfaction and type of company. Journal of Services Marketing.

    Pakurár, M., Haddad, H., Nagy, J., Popp, J., & Oláh, J. (2019). The service quality dimensions that affect customer satisfaction in the Jordanian banking sector. Sustainability, 11(4), 1113.

    Parasuraman, A., Zeithaml, V. A., & Berry, L. (1988). SERVQUAL: A multiple-item scale for measuring consumer perceptions of service quality. 1988, 64(1), 12-40.

    Parasuraman, A., Zeithaml, V. A., & Berry, L. L. (1985). A conceptual model of service quality and its implications for future research. Journal of marketing, 49(4), 41-50.

    Park, C. W., Jaworski, B. J., & MacInnis, D. J. (1986). Strategic brand concept-image management. Journal of marketing, 50(4), 135-145.

    Park, C. W., Milberg, S., & Lawson, R. (1991). Evaluation of brand extensions: The role of product feature similarity and brand concept consistency. Journal of consumer research, 18(2), 185-193.

    Rahi, S. (2015). Moderating role of brand image with relation to internet banking and customer loyalty: a case of branchless banking. The Journal of Internet Banking and Commerce, 20(3).

    Richardson, P. S., Dick, A. S., & Jain, A. K. (1994). Extrinsic and intrinsic cue effects on perceptions of store brand quality. Journal of marketing, 58(4), 28-36.

    Safiyullah, F., Sulaiman, S., Naz, M., Jasmani, M., & Ghazali, S. (2018). Prediction on performance degradation and maintenance of centrifugal gas compressors using genetic programming. Energy, 158, 485-494.

    Saha, G. C. (2009). Service quality, satisfaction, and behavioural intentions. Managing Service Quality: An International Journal.

    Shamsudin, M., Nurana, N., Aesya, A., & Nabi, M. A. (2018). Role of university reputation towards student choice to private universities. Opcion, 34(16), 285-294.

    Shamsudin, M. F., Ishak, M. F., Hashim, M. A., Nabi, M. A., Yazid, M. F. M., & Razak, A. A. (2019). Preliminary analysis on relationship of CRM functions implementation towards firm’s business performance. Humanities & Social Sciences Reviews, 7(1), 113-120.

    Smith, D. C., & Park, C. W. (1992). The effects of brand extensions on market share and advertising efficiency. Journal of marketing research, 29(3), 296-313.

    Smith, S., & Wheeler, J. (2002). Managing the customer experience: Turning customers into advocates. Pearson Education.

    Srivastava, K., & Sharma, N. K. (2013). Service quality, corporate brand image, and switching behavior: The mediating role of customer satisfaction and repurchase intention. Services Marketing Quarterly, 34(4), 274-291.

    Tauber, E. M. (1981). Brand franchise extension: new product benefits from existing brand names. Business Horizons, 24(2), 36-41.

    Taylor, S. A., & Baker, T. L. (1994). An assessment of the relationship between service quality and customer satisfaction in the formation of consumers' purchase intentions. Journal of retailing, 70(2), 163-178.

    Tran, M. A., Nguyen, B., Melewar, T., & Bodoh, J. (2015). Exploring the corporate image formation process. Qualitative Market Research: An International Journal.

    Weiss, A. M., Anderson, E., & Maclnnis, D. J. (1999). Reputation management as a motivation for sales structure decisions. Journal of marketing, 63(4), 74-89.

    Williams, R. L. (2012). Branding through renaming for strategic alignment in service organisations Edinburgh Napier University].

    Ye, G., & Van Raaij, W. F. (2004). Brand equity: Extending brand awareness and liking with signal detection theory. Journal of marketing communications, 10(2), 95-114.

    Zameer, H., Wang, Y., & Yasmeen, H. (2019). Transformation of firm innovation activities into brand effect. Marketing Intelligence & Planning.

    Zeithaml, V. A., Berry, L. L., & Parasuraman, A. (1996). The behavioral consequences of service quality. Journal of marketing, 60(2), 31-46.

    Zeithaml, V. A., Bitner, M. J., & Gremler, D. D. (2018). Services marketing: Integrating customer focus across the firm. McGraw-Hill Education.

    Zhang, Y. (2015). The impact of brand image on consumer behavior: A literature review. Open journal of business and management, 3(01), 58.

    林聖偉, & 李君如. (2006). 品牌形象, 知覺價值, 顧客滿意度與顧客忠誠度關係之研究-以旅行社海外團體套裝旅遊為例.

    張火燦, & 余月美. (2008). 服務品質, 顧客滿意度與顧客忠誠度關係之研究. 明新學報, 34(1), 127-140.

    楊棟. (2018). 日本陷入 “低欲望” 社會. 金融博覽 (財富), 5, 79-81.

    下載圖示 校內:立即公開
    校外:立即公開
    QR CODE