| 研究生: |
吳昕育 Wu, Hsin-Yu |
|---|---|
| 論文名稱: |
品牌形象與消費者需求關聯性之研究─以國內茶飲料市場為例 A Study of the Relationship between the Brand Image and Consumer Demand: The Market of Tea Drink in Taiwan as |
| 指導教授: |
林清河
Lin, Chin-Ho |
| 學位類別: |
碩士 Master |
| 系所名稱: |
管理學院 - 工業與資訊管理學系碩士在職專班 Department of Industrial and Information Management (on the job class) |
| 論文出版年: | 2006 |
| 畢業學年度: | 94 |
| 語文別: | 中文 |
| 論文頁數: | 53 |
| 中文關鍵詞: | 品牌形象 、消費者需求 、行銷研究 、需求層級論 |
| 外文關鍵詞: | Brand Image, Consumer Demand, Maslow’s Need Hierarchy Theory, Marketing Research |
| 相關次數: | 點閱:127 下載:15 |
| 分享至: |
| 查詢本校圖書館目錄 查詢臺灣博碩士論文知識加值系統 勘誤回報 |
從很多的實際的案例及行銷研究發現,品牌形象可以讓消費者根據過去的各種經驗很清楚的了解產品的品質、特性等,以減少消費者在選購商品時搜尋的成本,消費者可以假定並合理地預測有關他們對該品牌所認知的訊息。因此,以消費者為中心的思潮成亦了今日市場發展的必然趨勢,而消費者永遠有尚未滿足,甚至有尚未發掘出的需要。本文的主旨即在探討品牌形象與消費者需求之關聯性,在本文中利用「因素分析」、「信度分析」及「效度分析」、「卡方分配適合度檢定法」及「相關係數」等方法分析國內各茶飲料品牌形象構面,以檢測現有即飲茶品牌是否符合消費者所期望的核心價值,評估現有品牌與理想品牌形象之間的契合點與落差點,以做為強化品牌力的參考方向,能同時瞭解市場上主要競爭品牌的狀態,亦可趁機找到市場空隙,做為建立新品牌的利基。
經實證結果得知九個茶飲料品牌的品牌形象概念在功能性與經驗性相對於象徵性上有較顯著的表現,但是,經卡方檢定結果發現品牌間的品牌形象變數仍有差異,換言之,即表示在消費者心理層面仍有未被滿足的需求。因此,本研究即根據消費者的需求出發,分別探討需求相對於茶飲料品牌形象的關聯性。實證結果顯示茶飲料品牌中,功能性較強的品牌符合消費者「生理需求」、「安全需求」、「尊重需求」、「自我實現需求」及「知識與理解需求」等;經驗性較強的品牌符合消費者「安全需求」、「歸屬與愛的需求」、「尊重需求」、「自我實現需求」及「審美需求」等;象徵性較突出的品牌則符合消費者「尊重需求」、「自我實現需求」與「審美需求」等。
Previous examples and marketing researches show that a brand image provides the consumers a better understanding of quality and specialty of the company. The brand image reduces the cost because consumers are able to predict the information regarding this product. The objective of the study is to analyze the relationship between the brand image and consumer demand of the soft drink tea. We use the factor analysis, reliability analysis, chi-square of fit test and correlation coefficient to analyze the market position of competitor and discover market opportunity.
The results show that the functional brand image adapts to the physical needs, safety needs, esteem needs, self-actualization needs, knowledge and understanding needs from the customers. The experiential brand image adapts to the safety needs, belongingness and love needs, self-actualization needs and aesthetic needs of the customer. The symbolic brand image is especially adapted to esteem needs, self-actualization needs and aesthetic needs of the consumer.
參考文獻
一、中文部份
1.王素梅、劉雅芬(2005),「2005年飲品新品推出緩和,蓄積沈澱再起能量」,食品市場 資訊,95巻第1期。
2.王聖博(2004),「影響消費者購買決策因素之探討-以茶飲料消費者為例」,國立成功大學管理學院高階經營管理碩士在職專班(EMBA)碩士論文。
3.吳淑鶯(1997),「行銷組合設計方法之發展-茶飲料實証研究」,國立台灣科技大學管理技術研究所碩士論文。
4.周國忠(2003),「消費者用餐需求與餐館選擇之研究」,真理大學管理科學研究所碩士論文。
5.林偉德(2004),「茶裏王飲料在行銷通路之研究:消費及品牌態度觀點」,長庚大學企業管理研究所碩士論文。
6.邱志聖(2001),「策略行銷分析:架構與實務應用」,台北:智勝文化。
7.唐麗英、王春和(2005),「SPSS統計分析」,台北:儒林。
8.孫上圍(2000),「市場分析與策略規劃--以茶類飲料市場為例」,淡江大學管理科學學系碩士論文。
9.徐達光(2004),「消費者心理學」,台北:東華書局。
10.張逢展(2003),「消費性產品之市場分析與品牌經營規劃─以100%果蔬飲料為例」,國立台北大學合作經濟學系碩士論文。
11.張嘉萍(2005),「產品造形特徵與品牌形象之一致性研究─以液晶電視為例」,大同大學工業設計研究所碩士論文。
12.陳順宇(2005),「多變量分析」,台北:華泰書局。
13.黃仲良(2005),「探討不同生活型態的傳統茶飲消費者在消費行為之比較-以東莞市台商及人民為例」,大葉大學事業經營研究所碩士論文。
14.黃映瑀(2005),「體驗行銷、體驗價值、顧客滿意、品牌形象與行為意向關係之研究」,大葉大學事業經營研究所碩士論文。
15.榮泰生(1998),「行銷研究」,台北:五南。
16.Aaker, D. A. (1998), Building Strong Brands,品牌行銷法則,沈雲驄、湯宗勳譯,台北:商周出版。
17.Keller, K. L. (1993), Strategic Brand Management: Building, Measuring and Managing Brand Equity, 品牌管理,吳克振譯(2001),台北:華泰。
二、英文部份
1.Alderfer, C. (1969), An Empirical Test of a New Theory of Human Needs, Organization Behavior and Human Performance, 4(1), pp.142-175.
2.Baltas, G. (2004), A model for multiple brand choice, European Journal of Operational Research, 154(1), pp.144-149.
3.Bellman, L. M. (2005), Entrepreneurs: Invent a new brand name or revive an old one?, Business Horizons, 48(3), pp.215-222.
4.Biel, A. (1992), How Brand Image Drives Brand Equity, Journal of Advertising Research, 32(11), pp.6-12.
5.Bullmore (1984), The Brand and Its Image Revisited, International Journal of Advertising, 3(1), pp.235-238.
6.Cain, P.M., (2005), Modelling and forecasting brand share: A dynamic demand system approach, International Journal of Research in Marketing, 22(2), pp.203-220.
7.Chambliss (2000), Using Lexical Decomposition to Quantify Brand Image, IMC Research Journal, 6(1), pp.49-53.
8.Chambliss (2001), The Relationship of Brand Attitudes and Brand Performance: The Role of Brand Loyalty, Journal of Marketing Management, 9(1), pp.1-9.
9.Cooper, D. R. and Emory, C. W. (1996), Business Research Methods, New York, Richard D. Irwin Inc.
10.Doyal, L. and Gough, I. (1991), A Theory of Human Need, Hampshire: MacMillan.
11.Foxall, G. R., Oliveira-Castro, J. M., Schrezenmaier, T. C. (2004), The behavioral economics of consumer brand choice: patterns of reinforcement and utility maximization, Behavioural Processes, 66(3), pp.235-260.
12.Gardner, B. B. and Levy, S. J. (1955), The Product and the Brand, Harvard Business Review, pp.33-39.
13.Grubb, E. L. and Grathwhol, H. L. (1967), Consumer Self-Concept, Symbolism and Market Behavior: A Theoretical Approach, Journal of Marketing, 31(1), pp.22-27.
14.Kaiser H. F. (1974), An Index of Factorial Simplicity, Psychometrika, 39(1), pp.31-36.
15.Kolter, P. (1994), Marketing Management:Analysis, Planning, Implementation, And Control, 8th ed., Englewood Cliffs, Nj;Prentice Hall, Inc.
16.Kotler, P. and Armstrong, G. (1999), Principles of Marketing, 8th ed., New Jersey: Prentice-Hall International.
17.Maslow, A. H. (1954), Motivation and Personality, New York: Harper & Row.
18.Maslow, A. H. (1970), Motivation and Personality, 2nd ed., New York: Harper & Row.
19.Moran, W. T. (1973), Why New Products Fail, Journal of Advertising Research, 13(1), pp.5-13.
20.Mullins, C. D. (2006), All products can't be the best, can they?, Clinical Therapeutics, 28(2), pp.296-296.
21.Murray, H. A. (1938), Explorations in Personality: A Clinical and Experimental Study of Fifty Men of College Age, New York: Oxford University Press.
22.Park, C. W., Joworski, B. J. and MacInnis, D. J. (1986), Strategic Brand Concept-Image Management, Journal of Marketing, 50(October), pp.135-145.
23.Poter, S. S. and Claycomb, C. (1997), The Influence of Brand Recognition on Retail Store Image, Journal of Product and Brand Management, 6(1), pp.373-387.
24.Reynolds, T. J. and Gutmna, J. (1984), Advertising as Image Management, Journal of Advertising Research, 24(1), pp.27-38.
25.Rhim, H., Cooper, L. G. (2005), Assessing potential threats to incumbent brands: New product positioning under price competition in a multisegmented market International, Journal of Research in Marketing, 22(2), pp.159-182.
26.Roth, M. S. (1995), The Effect of Culture and Socioeconomic on the Performance of Global Brand Image Strategies, Journal of Marketing Research, 32(May), pp.163-175.
27.Warlop, L., Ratneshwar, S. and Osselaer, S. M. J. (2005), Distinctive Brand Cues and Memory for Product Consumption Experiences, International Journal of Research in Marketing, 22(March), pp.27-44.
28.White, I. S. (1959), The Functions of Advertising in Our Culture, Journal of Marketing, 23(1), pp.8-14.