研究生: |
譚濟雪 Myagmarsuren, Odonchimeg |
---|---|
論文名稱: |
Exploring Relationships between Destination Brand Equity, Satisfaction, and Destination Loyalty: A Case Study of Mongolia Exploring Relationships between Destination Brand Equity, Satisfaction, and Destination Loyalty: A Case Study of Mongolia |
指導教授: |
陳勁甫
Chen, Ching-Fu |
學位類別: |
碩士 Master |
系所名稱: |
管理學院 - 國際經營管理研究所碩士班 Institute of International Management (IIMBA--Master) |
論文出版年: | 2008 |
畢業學年度: | 96 |
語文別: | 英文 |
論文頁數: | 73 |
外文關鍵詞: | Destination brand equity, Tourist satisfaction, Destination loyalty, Mongolia |
相關次數: | 點閱:47 下載:2 |
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There has been growing interest among researchers to know the concept of customer-based brand equity (CBBE) model which is widely applied in marketing research. Viewing tourist destination as a brand, the CBBE model has been applied to tourist destination recently. In the marketing literature, the CBBE can be classified into two types, i.e. perceptual brand equity (such as brand awareness, brand image, perceived quality) and behavioral brand equity (such as brand loyalty). Although many studies define both types of brand equity under an overall umbrella of CBBE, the causal relationship between perceptual brand equity and behavioral brand equity is evident.
In this study, we made an attempt to apply the concept of customer-based brand equity as a tourism destination (CBBETD) by incorporation various antecedents of destination brand equity that leads to tourist satisfaction and destination loyalty. A conceptual relationship model was proposed and examined by using Mongolia as a tourism destination. The respondents of this study are the international tourists who visited in Mongolia. Of 200 questionnaires distributed, 128 was returned back and was used to do further analysis.
This empirical study found that tourists’ awareness of a tourism destination which influence positive perception of image can lead the expectation and actual experience of perceived service quality. Moreover, tourists want to get satisfied with tourism perceived quality, and subsequently with aspects that influences loyalty.
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