| 研究生: |
黃俊諺 Huang, Chun-Yen |
|---|---|
| 論文名稱: |
以組合化學方法合成α-L-鼠李醣水解酶的新穎抑制劑 Combinatorial approach toward synthesis of novel α-L-rhamnosidase inhibitors |
| 指導教授: |
鄭偉杰
Cheng, Wei-Chieh |
| 共同指導教授: |
黃福永
Huang, Fu-Yung |
| 學位類別: |
碩士 Master |
| 系所名稱: |
理學院 - 化學系 Department of Chemistry |
| 論文出版年: | 2012 |
| 畢業學年度: | 100 |
| 語文別: | 英文 |
| 論文頁數: | 124 |
| 中文關鍵詞: | 亞胺醣 、環硝 、鼠李醣 、鼠李醣水解酶抑制劑 |
| 外文關鍵詞: | azasugar, cyclic nitrone, rhamnose, rhamnosidase inhibitors |
| 相關次數: | 點閱:64 下載:2 |
| 分享至: |
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亞胺醣衍生物對於抑制醣之水解酶和轉移酶所衍生的治療效果近年來越來越受到重視。從化學結構上分析,亞胺醣質子化之後的構形可以模擬水解酶在水解醣的過程中產生的過渡態 oxocarbonium ion,進而達到抑制水解酶的能力。論文中我們經由關鍵的中間產物-五員環硝,合成出不同構形的五員環多羥基吡咯烷分子,再經由快速的組合化學合成方法做不同取代基的修飾,產生出以吡咯烷為骨架的分子庫,並檢測其對於α-L-rhamnosidase的抑制能力。首先藉由初步的生物檢測可以挑選出具有較強抑制效果的候選分子,當重新合成這些化合物後再做進一步的生物測試。在具有較強抑制效果的化合物中,亞胺醣衍生物39顯示出對於α-L-rhamnosidase 具有最強的抑制效果,其IC50為0.29 μM, Ki為0.24 μM,是一種競爭型的抑制劑。
經由這一系列的過程,我們成功地用快速的化學方法從大量的分子庫中找到對α-L-鼠李醣水解酶有抑制效果的化合物,而此方法也可以應用於其他水解醣酵素抑制的研究。
Therapeutic application of iminosugar derivatives for inhibiting sugar processing enzymes and transferases has received a lot of attention recently. From structure point of view, protonated conformation of iminosugars could mimic the transition state oxocarbenium ion, which are generated during the hydrolysis of sugar substrates by glycosidases, and exhibit inhibitory ability toward glycosidases. In this thesis, five-membered iminosugars-based scaffolds were prepared using five-membered chiral cyclic nitrones as key intermediates, followed by rapid conjugation with diverse acids through an amide coupling to generate five polyhydroxylated pyrrolidine-based libraries (5 x 127 = 635). The inhibitory ability of these libraries toward α-L-rhamnosidase were evaluated determine and the preliminary screening results showed some interesting and potent hits. After re-synthesis of these hits, the inhibitor 39 showed a Ki value of 0.24 μM against α-L-rhamnosidase with a competitive inhibition.
Through the design of scaffolds and assistance of rapid diversification, and in situ bioevaluation, potent and new α-L-rhamnosidase inhibitors could be efficiently discovered. Importantly, this approach can be applied to discovery of inhibitors against various sugar processing enzymes.
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