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研究生: 李嘉華
Lee, Chia-Hua
論文名稱: 時程管理應用於品管圈作業之研討
A Study on the Application of Schedule Management in Quality Control Circle Activities
指導教授: 蔡雅雯
Tsai, Ya-Wen
學位類別: 碩士
Master
系所名稱: 工學院 - 工程管理碩士在職專班
Engineering Management Graduate Program
論文出版年: 2026
畢業學年度: 114
語文別: 中文
論文頁數: 85
中文關鍵詞: 品管圈時程管理PDCAPERT人員成熟度
外文關鍵詞: quality control circle (QCC), schedule management , PDCA, PERT, member proficiency
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  • 傳統品管圈與PDCA研究多聚焦流程架構與導入成效,較少將PDCA視為可量化管理的作業時程;相對地,專案管理領域之WBS、CPM/PERT等方法多用於產品開發、營建或新製程導入,較少回應品管圈「多人兼職、工期不確定」的實務特性。本研究以半導體封測廠品管圈為場域,結合能力成熟度觀點,嘗試將品管圈活動轉化為可量化管理的時程資料,以支援進度控管與資源調度。
    本研究蒐集文件與成果報告並訪談中央管理委員會、直屬主管、產線教練與圈長,釐清組織分工、能力分級與推行困境。依個案公司PDCA流程拆解P1至A2共14項作業,建立工作分解結構(WBS)並界定作業相依關係,設計時程資料收集表,區分會議時數與會後作業時數,連續追蹤5個團隊、13週PDCA循環,統整各作業之計畫預定、實際投入與參與情形。
    分析結果顯示,整體工時主要集中於Plan階段之問題定義與分析作業,以及Do階段之對策驗證,且多呈現「會後作業投入大於會中討論」的投入結構;P1主題選定、P2問題定義與量化、P3問題發生點釐清與P7真因判定之投入時數偏高,顯示其高度依賴資料蒐集、分析能力與跨單位協作,亦較易形成工時波動與進度落差來源。以時數差辨識之高變動作業包含D1、P2、P1與P4,建議優先透過作業拆分、資源配置、里程碑控時與標準化作法降低跨圈別工時差距並提升時程穩定性。
    建立作業時程基準後,考量品管圈各PDCA子作業易受資料收集難度、驗證次數與圈員熟練度影響而產生較大工期波動,因此本研究以PERT時程估算方法,評估作業之以最樂觀(a)、最可能(m)與最悲觀(b)時間,據以量化人力配置與作業條件差異對完工時數的影響。估算結果品管圈專案期望總工期約33小時、總標準差約3.4小時,並推得95%合理工時範圍約26~40小時,可作為承諾時程之建議區間。另就開會作業而言,估算期望開會作業工期為 約 6 小時、總標準差為 約 0.7 小時,其合理範圍約為 5~7 小時,故可作為各組品管圈開會作業工時之管理基準。相較於假設工期確定的CPM,PERT較能貼近品管圈改善專案之不確定情境,適合作為建立基準時程與後續案例時程管理之主要方法;當實際工時長期偏離合理區間時,建議主管依量化結果辨識能力落差、支援資源不足或特定作業卡關原因,並結合圈員成熟度設定差異化的承諾時程與輔導需求,以提升時程規劃之可行性與執行穩定性。

    CPM/PERT are typically applied to product development or construction rather than continuous-improvement activities with part-time participation and uncertain durations. This study investigates a semiconductor assembly-and-test company and integrates a capability maturity perspective to convert QCC activities into measurable scheduling data for progress control and resource coordination.
    Based on documents and interviews with the steering committee, managers, coaches, and circle leaders, fourteen PDCA tasks (P1–A2) were defined to build a WBS and specify task precedence. A time-recording form was developed to separate meeting hours from post-meeting work hours; PERT estimation indicates expected meeting effort of ~6 hours (SD ~0.7 hours) with a 95% reasonable range of ~5–7 hours as a planning baseline. Five QCC teams were tracked weekly across a full 13-week PDCA cycle.
    Results show a consistent “post-meeting work > meeting discussion” pattern. Effort concentrates in Plan-stage problem definition/analysis and Do-stage countermeasure verification. P1, P2, P3, and P7 require higher effort and are more prone to slippage due to dependence on data, analytical capability, and cross-functional coordination. Using cross-team time ranges as variability indicators, D1, P2, P1, and P4 were identified as high-variability tasks, implying priorities for task decomposition, milestone control, resource allocation, and standardization. Applying PERT three-point estimation yields an expected total duration of ~1,985 minutes (~33 hours), a total standard deviation of ~203 minutes (~3.4 hours), and a 95% reasonable completion range of ~26–40 hours, supporting capability-adjusted commitment schedules and coaching plans.

    第一章 緒論 1 1.1 研究動機 1 1.2 研究目的 2 1.3 研究方法 2 1.4 研究流程 3 1.5 研究限制 5 第二章 文獻回顧 7 2.1 品管圈介紹 7 2.1.1 品管圈的理論基礎與制度 7 2.1.2 品管圈發展歷史 7 2.1.3 品管圈的組織架構與運作模式 8 2.1.4 品管圈的改善工具與教育訓練 9 2.2 人力發展與評估 10 2.2.1 歷練驅動型發展(Experience-Driven Development) 10 2.2.2 與製造業發展之關聯 11 2.2.3 人員能力評估方法 11 2.3 管理方法與工具 13 2.3.1 組織與工作分解 13 2.3.2 品管圈的改善與標準化工具 14 2.3.3 時程管理方法 14 2.4 半導體產業流程介紹 15 2.4.1 半導體定義與內涵 16 2.4.2 半導體的製造流程 16 第三章 個案公司品管圈組織架構與管理機制 18 3.1 個案公司簡介 18 3.1.1 品管圈組織分解結構 18 3.1.2 個案公司品管圈與傳統品管圈之異同 22 3.2 品管圈角色發展與評估機制 26 3.2.1 圈員成熟度評估 27 3.2.2 產線教練認證機制 29 第四章 品管圈時程管理機制建立 31 4.1 個案公司品管圈工作執行流程 31 4.1.1 計畫階段(Plan) 32 4.1.2 執行階段(Do) 34 4.1.3 確認成效階段(Check) 35 4.1.4 行動階段(Act) 36 4.1.5 品管圈既有文件資料 37 4.2 品管圈時程管理方法建立 38 4.2.1 工作分解結構(WBS) 38 4.2.2 作業關係 40 4.2.3 作業時數確認 41 4.3 個案公司品管圈時程資料收集結果 46 4.3.1 Plan計畫階段投入時數收集 46 4.3.2 Do執行階段投入時數收集 49 4.3.3 Check確認成效階段投入時數收集 50 4.3.4 Act行動階段投入時數收集 51 4.3.5 時數分配與成員熟練度分析 52 第五章 品管圈合理的作業時程建議 54 5.1 建立品管圈作業時程基準 54 5.1.1 各作業時程分析 54 5.1.2 各作業時數分布 56 5.1.3 品管圈作業桿狀圖 58 5.2 PERT估算整體品管圈作業工期 61 5.2.1 PERT時程估算方法 61 5.2.2 PERT時程估算結果 61 第六章 結論與後續研究 66 6.1 結論 66 6.2 後續研究 68 參考文獻 69 附錄72 附錄一 時程收集資料表 72

    一、 外文部分(依作者姓名開頭字母排列)
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    二、 中文部分(依作者姓名筆劃排列)
    1. 林孟瑋(2002)。〈品管圈活動關鍵成功因素之研究:以台灣地區團結圈活動為例〉。國立中興大學企業管理研究所碩士論文。
    2. 陳火順(1999)。〈台灣品管圈推動之回顧與展望〉。《品質月刊》,35(4),12–20。
    3. 張怡君(2010)。〈品管圈活性化之研究─以製造業 E 公司為例〉。國立雲林科技大學工業工程與管理研究所碩士論文。
    4. 湯鈞堯(2018)。〈以人因工程改善手法結合品管圈品管圈活動進行作業環境改善—以基本金屬製造業 C 廠為例〉。國立雲林科技大學工業工程與管理研究所碩士論文。
    5. 楊志良(2001)。〈國際品管圈大會(IC品管圈)與台灣企業參與發展〉。《品質月刊》,27(3),45–53。
    6. 蘇冠榮〈研發專案成功因子之規劃與執行〉。國立成功大學工學院工程管理碩士在職專班碩士論文。

    三、 網路部分
    1. SIA Semiconductor Industry Association https://www.semiconductors.org/semiconductors-101/what-is-a-semiconductor/ 。最後瀏覽日:2026年1月7日。

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