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研究生：	楊千慧 Yang, Cian-Hui
論文名稱：	簡約線構風家用品產品系列辨識初探 A Preliminary Study of The Recognition of Simplicity Wire-Based Household Products Series
指導教授：	何俊亨 Ho, Chun-Heng
學位類別：	碩士 Master
系所名稱：	規劃與設計學院 - 工業設計學系 Department of Industrial Design
論文出版年：	2022
畢業學年度：	111
語文別：	英文
論文頁數：	168
中文關鍵詞：	簡約線構風產品、產品系列辨識、家用品
外文關鍵詞：	Wire-based household products series, Product series recognition, Houseware
相關次數：	點閱：214 下載：35
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家用品遍佈於生活，產品透過挑選收藏或於室內場域中使用，風格即為一種認知，將內在蘊含的特徵視覺化呈現。本研究以簡約線構風家用產品為例，分析影響產品系列辨識的特徵間的關係，以陳超萃(2016)的建築風格實驗架構為基礎，應用於工業設計產品領域。實驗共分為兩個階段，第一階段為簡約線構風產品共同特徵(Common Feature)定義，採用專家焦點團體訪談法、卡片分類法與階梯法訪談，定義出簡約線構風家用產品12個共同特徵：功能、錯視、比例、角度、端部、中段、底部、接點、顏色、材質、粗細、加工方法，透過線徑粗細改變於簡約線構風產品全部位、端部、中段、底部；第二階段為產品系列辨識，進行線徑粗細視覺特徵的改變，採用李克特量表進行ANOVA與Scheffe事後檢定法分析產品系列辨識的閾值，實驗結果得知產品全部位與中段區域粗細改變影響產品系列感知最為顯著。本研究結果協助設計者進行簡約線構風產品設計時脈絡化思考並掌握影響產品家族系列的特徵元素，符合快速迭代的家用品市場。

Household products are all over our lives. We select, collect, and use them indoors. Style is a kind of cognition, which visualizes the inherent characteristics of household products. This study takes the wire-based household products as an example, analyzes the relationship among the characteristics that affect the product series identification, and applies architectural style experimental framework (Chan, 2016) to industrial design. The experiment is divided into two stages. First, we define the common features of the wire-based household products. By focus groups and expert interviews, card sorting and ladder interviews, 12 common features of wire-based household products are defined: function, optical illusion, proportion, angle, the end, the middle, the bottom, joint, color, material, thickness, and processing method. We change the wire diameters of the whole position, the end, the middle, and the bottom of the product, respectively. Second, we recognize product series by changing the thickness of the wire diameter. Then we use “Likert scale questionnaire” and “ANOVA with Scheffe's post hoc test” to analyze the threshold value of product series. The results show that the change of the thickness of the whole position and the middle area of the product has the most significant impact on the perception of the product series. To sum up, this study helps designers better think in systematic way when designing wire-based household products and grasp the elements that affect the product series.

摘要 i
SUMMARY ii
ACKNOWLEDGEMENTS iii
TABLE OF CONTENTS iv
LIST OF TABLES vii
LIST OF FIGURES viii
CHAPTER 1 INTRODUCTION  1
1.1 Research Background and Motivation 1
1.2 Research Aims  3
1.3 Research Framework 6
CHAPTER 2 LITERATURE REVIEW 9
2.1 Definition of Style 9
2.2 The Importance of Style 12
2.3 Formation of style 15
2.4 Measurement of Style 16
2.5 Product Family Series 18
2.6 Ladder Interview 19
2.7 Summary of Literature Review 20
CHAPTER 3 DEFINITION OF CRITICAL COMMON FEATURES 21
3.1 Product Series and Expert Selection Basis 21
3.2 Research Methods and Steps 30
3.3 Results and Discussion 32
CHAPTER 4 VERIFICATION: THE CHANGE OF DIAMETER AND ITS IMPACT 41
4.1 Research Methods and Steps 41
4.2 Results and Discussion 47
CHAPTER 5 RESEARCH FINDINGS AND RECOMMENDATIONS 56
5.1 Summary of Research Results 56
5.2 Research Scope Limitation 58
5.3 Recommendations for Future Research 58
REFERENCES 61 
Appendix A CHINESE EDITION 64
第1章 緒論 64
1.1 研究背景與動機 64
1.2 研究目的 66
1.3 研究架構 69
第2章 文獻探討 71
2.1 風格的定義 71
2.2 風格的重要 73
2.3 風格的產生 76
2.4 風格的測量 77
2.5 產品家族系列 79
2.6 階梯訪談法 80
2.7 文獻回顧小結 80
第3章 關鍵共同特徵定義 81
3.1 產品系列與專家選定依據 81
3.2 共同特徵實驗方法與流程 89
3.3 共同特徵實驗結果與討論 91
第4章 特徵線徑粗細改變與驗證 98
4.1 線徑粗細改變實驗方法與流程 98
4.2 線徑粗細改變實驗結果與討論 104
第5章 研究結果與建議 112
5.1 研究結果總結 112
5.2 研究範圍限制 114
5.3 後續研究建議 114
Appendix B  EXPERIMENT 1 – PART 5 (CLOUD BRIEFING) 116
Appendix C EXPERTS EXPRESS OPINIONS 123
Appendix D FIRST STEP – PRODUCT SERIES CLASSIFICATION 43 CRITICAL DIALOGUES 124
Appendix E SECOND STEP – PRODUCT SERIES CLASSIFICATION 55 CRITICAL DIALOGUES 127
Appendix F EXPERIMENT 2 – PART 1 (PRE-TEST) 132
Appendix G EXPERIMENT 2 – PART 2 145
Appendix H ANOVA ANALYSIS – ALL PARTS, THE END, THE MIDDLE, THE BOTTOM 159
Appendix I SCHEFFE'S METHOD – ALL PARTS, THE END, THE MIDDLE, THE BOTTOM 160
Appendix J SCHEFFE'S METHOD (HOMOGENEOUS SUBSET) 168
                                    

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