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研究生: 吳家驊
Wu, Jia-Hua
論文名稱: 不同捲煙配方產生之二手菸的毒性比較
The Genotoxicity of Environmental Tobacco Smoke caused by Different formula of cigarette
指導教授: 林達昌
Lin, Ta-Chang
學位類別: 碩士
Master
系所名稱: 工學院 - 環境工程學系
Department of Environmental Engineering
論文出版年: 2005
畢業學年度: 93
語文別: 中文
論文頁數: 122
中文關鍵詞: 致突變性Ames test菸草配方多環芳香烴焦油量粒相含氮量
外文關鍵詞: toxicity, tar content, nitrogen content, PAHs, Ames Test, genotoxicity.
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  •   多年以來,吸煙所產生之二手菸危害廣為人知,二手菸中所含有微量之多環芳香烴(PAHs)與香菸中特有亞硝胺(TSNAs)等化合物均已被美國EPA標定為致癌物,在國外之文獻中,也清楚的提到二手菸中之微量物質會對人體產生可遺傳的細胞突變。而香菸所產生之煙霧有分兩種,主流菸(Mainstream smoke)與側流菸(Sidestream smoke),主流菸即由吸煙者經由濾嘴吸入之煙霧,而側流菸為菸頭燃燒而形成之煙霧,由於側流菸為不完全燃燒,故產生之毒性物質可為主流菸之數倍,而二手菸之組成即為80%的側流菸加上20%的主流菸,故本研究以香菸側流菸之致突變性來評估二手菸對人體造成的基因毒性。
      許多學者指出,二手菸具有之致突變性物質幾乎都會附著於空氣的懸浮微粒之中進入人體的肺部而造成傷害。本研究為探討不同種類之菸品所產生之側流菸,故準備了八種不同濃淡口味、不同菸草配方之香菸與雪茄,點燃後以濾紙吸附住空氣中之懸浮微粒,以GC-MS分析其中之16種多環芳香烴(PAHs),並以元素分析儀得知菸葉本身之各種元素含量,最後以Ames測試之沙門桿菌變異種TA98與TA100測試其致突變性之強弱。
      結果可知,香菸煙霧中之氣膠在Ames測試中均需以鼠肝酵素(S9)活化之後才會有致突變性的展現,故香菸煙霧中大多為間接致突變性物質,且PAHs 含量與煙草中之氮含量為對致突變性影響最大之因子。而雪茄產生之側流菸的基因毒性最強,而若焦油含量相同之紙捲菸,雖然以烤菸葉的英式捲菸PAHs之含量會略高於美式捲菸,但因美式混合型捲菸之氮含量較高,故基因毒性為美式捲菸較高。而焦油含量僅為濃菸之一半的淡菸,側流菸中之致突變性物質僅略低於濃菸。香菸中薄荷香料的添加則對致突變性無明顯的影響。

     During the past decade or so cigarette smoking had been proven to be hazardous to health. The chemical compounds that envrionmental tobacco smoke (ETS) contain, such as Polycyclic Aromatic Hydrocarbons (PAHs) and Tobacco specific N-Nitrosamines (TSNAs) all be marked as the potent carcinogenic compounds. Many refernces also indicate that environmental tobacco smoke contain trace component which will cause genetic mutation.
     ETS can divide into mainstream smoke (MS) and sidestream smoke (SS) .MS means the smoke which smoker draw in through the filter, SS means the smoke caused by burns of the top of cigarette. Because SS result from incomplete burning, the toxic compounds are times of MS. The form of ETS is about 80% SS and 20% MS, so the study of this research analyse mutagenicity of SS to estimate the genotoxicity of ETS.
     Many refernces show that genotoxic compounds of environmental tobacco smoke will enter Human’s lung via adsorbing the aerosol. The study of this research discusses about SS of different formula type cigarettes, so, we prepare eight kinds of different flavor and formula cigarettes, collect the particulates from side-stream smoke on filters using a standard cigarette test method, each filter is then solvent extracted, cleaned up, concentrated, and then analyzed by a GC/MS for PAHs. Elemental analysis on selected metals will also be carried out. Each concentrated sample is then tested for genotoxicity with Ames Test. By camparing the result of this research, we can find out the genotoxicity of environmental tobacco smoke from different cigarettes.
     In conclusion, our results show that the aerosol in ETS is indirect- acting mutagen compounds, because they only show mutagenic reaction by adding S9 liver homogenate, and our data indicate that PAHs in ETS and the nitrogen content of tobacco are the most important factor of the SS genotoxicity. The SS caused by cigar has the strongest genotoxicity. SS result from cigarette made from England type has much PAHs than American type, cigarette made from American type of formula still has higher than England type if this two types of cigarettes has same “tar” content, because American type of formula contain more nitrogen element than England type. Light flavor cigarette which “tar” content is only half of dense flavor, but genotoxicity in SS just slight less than it. The adding of mint perfume will not affect genotoxicity in cigarette smoke.

    第一章 前言.........................................1 1.1研究動機.........................................1 1.2 研究目的........................................2 第二章 文獻回顧....................................4 2.1 香菸之介紹......................................4 2.1.1 香菸燃燒產生之有害物質........................4 2.1.2 香菸之病理學..................................5 2.1.3 香菸燃燒之過程...............................18 2.1.4 香菸之構造...................................20 2.2 各種不同之菸草與香菸的配方.....................24 2.2.1各種加工方式不同的菸草 ........................24 2.2.2 不同的捲煙配方...............................25 2.3 微量空氣生物毒性測試...........................27 2.4安姆氏試驗應用在空氣污染物致突變性之測試........28 2.4.1試驗原理......................................28 2.4.2特性 ..........................................29 第三章 實驗方法與步驟..............................31 3.1 實驗設計......................................31 3.2 採樣 ..........................................33 3.2.1 採樣設計與規劃...............................33 3.2.2 採樣設備.....................................34 3.2.3 採樣前之準備.................................34 3.2.4 採樣地點.....................................36 3.3 樣品分析鑑定..................................37 3.3.1 分析流程.....................................37 3.3.2 萃取.........................................37 3.3.3 濃縮與轉溶劑 .................................38 3.3.4 萃取液淨化及再濃縮...........................39 3.3.5 氣相層析儀(GC)分析...........................40 3.4 Ames毒性測試..................................41 3.4.1 試驗流程.....................................41 3.4.2 基本需求之設備...............................42 3.4.3 試驗之配藥與菌種培養.........................44 3.4.4 S9混和液之製備...............................47 3.4.5 試驗程序.....................................48 3.4.6 試驗之數據與毒性判定.........................51 第四章 數據分析之品質保證及品質控制................53 4.1 空白試驗.......................................53 4.1.1溶劑空白試驗..................................53 4.1.2程序空白試驗..................................53 4.1.3 毒性空白試驗.................................53 4.2 標準品回收率測試...............................57 4.3 標準品檢量線之建立.............................57 4.4 重複分析.......................................59 第五章 實驗結果與討論..............................62 5.1 香菸燃燒之物理參數.............................62 5.2 香菸煙霧中多環芳香烴化合物之含量...............64 5.3 香菸煙草之元素含量.............................68 5.4 Ames毒性測試結果..............................69 5.5 綜合毒性分析...................................76 5.4.1毒性因子分析..................................76 5.4.2 綜合毒性分析.................................78 第六章 結論與建議..................................80 6.1 結論...........................................80 6.2 建議...........................................81 參考文獻...........................................82 附錄A 16種PAHs之檢量線(GC/MS).....................92 附錄B SPSS軟體之統計輸出表.......................108 自述..............................................122

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    NC State University and NC A&T State University Cooperative Extension,TOBACCO'S HOTTEST TOPIC: Nitrosamines (TSNAs),http://www.ces.ncsu.edu/pitt/ag/tobacco/tsans.html

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