研究生: |
牟耕頡 Mou, Keng -Chieh |
---|---|
論文名稱: |
應用三明治型免疫電極晶片對糖化血色素之阻抗分析研究 Impedance Measurement of HbA1c by Sandwich-Immunoassay Electrodes Chips |
指導教授: |
林裕城
Lin, Yu-Cheng |
學位類別: |
碩士 Master |
系所名稱: |
工學院 - 工程科學系 Department of Engineering Science |
論文出版年: | 2014 |
畢業學年度: | 103 |
語文別: | 中文 |
論文頁數: | 121 |
中文關鍵詞: | 三明治免疫 、糖化血色素 、金奈米粒子 、阻抗訊號量測 |
外文關鍵詞: | Glycated Hemoglobin, microchannel, sandwich-immunoassay |
相關次數: | 點閱:167 下載:0 |
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本研究利用電性鑑別法結合三明治免疫模型對糖化血色素(Hemoglobin A1c, HbA1c)及血色素(Hemoglobin, Hb)進行濃度的檢測,結合微流道電極晶片與金奈米粒子抗體標定技術,以助於偵側待測檢體免疫反應之阻抗訊號量測並定量分析糖化血色素濃度。實驗中利用電感、電容、電阻量測儀(LCR meter)偵測微流道電極晶片之電性訊號,藉由阻抗變化來判斷免疫反應的情況,並建立三明治免疫分析系統,分別對糖化血色素與血色素(Hemoglobin, Hb)做最適抗體與抗體接金濃度測試,再利用免疫中抗原抗體專一性,對混和糖化血色素與血色素的檢體分別檢測其糖化血色素與血色素之濃度再反推其糖化血色素濃度比例。本實驗利用經氧電漿表面改質後的微流道電極晶片,使用檢體量為10 μL,經三明治免疫反應時間測試,糖化血色素與血色素之三明治免疫反應時間皆可於8分內反應完畢。實驗結果中,糖化血色素的檢測範圍可達到0.1~100 ng/mL,而血色素則是10~500 ng/mL,最後在以整合型檢測晶片實驗中,對混和糖化血色素與血色素之抗原檢體的實驗下,成功對糖化血色素與血色素在濃度比例為2~10%區間之檢體做出判別,為糖尿病檢測提供了一個快速檢測、降低檢體需求以及低成本的構想。
This study presents a method to detect the concentration of glycated hemoglobin (HbA1c) and hemoglobin (Hb) by impedance measurement. Using MEMS and microfluidic theory to design microelectrodes combine with PDMS microchannels into sandwich-immunoassay electrodes chips, and measurement by LCR meter. This experiment is based on the traditional enzyme-linked immunosorbent assay (ELISA), so we first found out the best antibody (first antibody) concentration that is coated on the chips to catch the antigens we want, and then found out the best concentration of antibody labeled by Colloidal gold (second antibody). With these steps, we can make our chips detect the antigens concentration in the range we setup and with the help of microchannels and gold film, we reduce the complicated pre-work of sample preparation and also detect the HbA1c and Hb at the same time in one injection of diluted sample. Finally, our research setup the detecting ranges of our chips are glycated hemoglobin from 0.1~100 ng/mL and hemoglobin from 10~500 ng/mL, then we successful detect the mix sample of glycated hemoglobin and hemoglobin with 2 ~ 10% (ratio of glycated hemoglobin in total hemoglobin).
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