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研究生: 陳培瑜
Chen, Pei-Yu
論文名稱: 微藻葉黃素之純化及其活體外大白鼠水晶體蛋白之抗氧化研究
The Extraction and Purification of Lutein from Microalgae (Chlorella Sorokiniana) and Its in vitro Study of Antioxidant Activity for Rat Lens Crystallins
指導教授: 黃福永
Huang, Fu-Yung
學位類別: 碩士
Master
系所名稱: 理學院 - 化學系
Department of Chemistry
論文出版年: 2017
畢業學年度: 105
語文別: 中文
論文頁數: 57
中文關鍵詞: 微藻葉黃素水晶體蛋白氧化壓力
外文關鍵詞: Microalgae, Lutein, Oxidative stress, Lens crystallins
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  • 葉黃素已被發現於眼睛水晶體中,其結構中含有多個共軛雙鍵,於人類視網膜裡有過濾藍光之作用,以保護眼睛免受到光之傷害。葉黃素亦具抗氧化作用,可以抑制光化學作用後所產生的活性氧類(Reactive oxygen species, ROS),可有效預防白內障以及降低黃斑部病變發生,近年來已被大量地推廣使用。相對於目前商業化葉黃素之主要來源-金盞花(marigold flower),利用微藻(microalga)生產葉黃素有許多優點,如微藻有較高之生長速率亦無季節性之限制,且其養殖之人力需求較低等。
    本研究致力於利用微藻(Chlorella Sorokiniana)萃取與純化葉黃素,並利用高效液相層析儀(HPLC, high performance liquid chromatography)分析其不同萃取階段及不同條件之葉黃素含量,發展兩種萃取純化方法,將二氯甲烷粗萃物經過管柱層析純化(方法A),得到的葉黃素純度極高(90%以上),但是其產率非常低(0.577%),而未經過管柱層析,以85%乙醇溶液萃取純化(方法B),其產率較高(50.4%),但是葉黃素純度較低(76.85%)。由DPPH自由基清除能力實驗中顯示方法A萃取純化之葉黃素有較佳的抗氧化能力,故以純度90%以上之葉黃素(方法A)添加入水晶體蛋白中,分別進行: (1)利用ascorbate-FeCl3-EDTA-H2O2的氧化系統氧化水晶體蛋白,利用紫外光/可見光光譜儀 (UV-Vis Spectrophotomer)檢測蛋白質氧化集結的混濁程度以及葉黃素捕捉過氧化氫之能力 (2)利用UVA照射水晶體蛋白使其產生光氧化反應,並利用Trp螢光光譜及ANS螢光光譜,探討蛋白質Trp微環境變化與表面疏水性暴露的改變。
    實驗結果顯示未添加葉黃素的水晶體蛋白經氧化系統氧化後,隨著氧化時間增加,其混濁度有增加的趨勢,而添加葉黃素的水晶體蛋白隨著葉黃素的濃度增加,其混濁度明顯下降且捕捉過氧化氫的能力也有增強的現象;Trp螢光光譜及ANS螢光光譜皆顯示隨著照光時間增加,未添加葉黃素的水晶體蛋白結構產生了明顯的變化甚至遭受破壞而變性,而添加葉黃素的水晶體蛋白結構變化有明顯趨緩的現象。本研究更進一步支持對於保護水晶體蛋白免受氧化壓力的破壞以及抑制紫外線照射所造成的影響,葉黃素扮演了非常重要的角色。

    A method for the extraction and purification of lutein from lyophilized microalgae (Chlorella Sorokiniana) powder was employed. Sponification using 10 M KOH solution containing 2.5% ascorbic acid and extraction using DCM, followed by removing the fat-soluble ingredients with hexane, and finally using flash column chromatography eluted with hexane/ethyl acetate (20:1~1:1; v/v) to obtain lutein with 92.77% purity and 0.577% yield. Another method using recrystallization in 85% ethanol aqueous solution to purify the lutein instead of using flash column chromatography was employed. This was a quick and easy way, however, the purity was 76.85% and 5.04% yield.
    Lutein plays a protective role in quenching of reactive oxygen species during oxidative stress conditions in lens. H2O2 is one of the physiologically relevant oxidants in the lens and aqueous humor, UVA also cause the phototoxic damage of lens through photo-oxidation to produce active species. Oxidative stress is an initiating factor for the development of cataract and describes the events leading to lens opacification and the conformational change of lens crystalline residues. Therefore, in this study, we focus on the effects of lutein from microalgae C. Sorokiniana on the inhibition of oxidative stress under oxidation with ascorbate–FeCl3–EDTA–H2O2 by antioxidant activity assay and the prevention of lens crystallins from UV damage employing by tryptophan and ANS fluorescence to investigate the UV induced structural change of lens α-/γ-crystallin and the hydrophobic exposure. According to the results from the present study, lutein from microalgae C. Sorokiniana was found to be an effective antioxidant to protect lens crystallins from damage in in vitro assay.

    中文摘要I 英文延伸摘要(Extended Abstract)II 致謝X 目錄XI 表目錄XIII 圖目錄XIV 第一章 序論1 一、綠藻(Chlorella sorokiniana)的簡介1 二、葉黃素(Lutein)的介紹2 三、水晶體的介紹3 (一)水晶體的位置3 (二)水晶體的形成和結構4 四、水晶體蛋白簡介5 (一)α-水晶體蛋白5 (二)β-水晶體蛋白6 (三)γ-水晶體蛋白6 五、氧化壓力對水晶體蛋白的影響7 (一)水晶體的氧化來源及防禦機制7 (二)光氧化反應8 (三)光敏化反應9 六、研究動機10 第二章 實驗11 一、實驗藥品11 二、儀器設備12 三、葉黃素之萃取與純化13 (一) 綠藻前處理13 (二) 萃取及經過管柱層析純化-方法A 13 (三) 萃取及未經過管柱層析純化-方法B 15 四、高效液相層析法16 五、水晶體蛋白純化16 六、蛋白質濃度測定17 七、清除自由基能力測試(DPPH)17 八、利用Ascorbate-FeCl3-EDTA-H2O2氧化系統氧化水晶體蛋白19 九、水晶體蛋白的紫外光吸收光譜19 十、清除過氧化氫能力測試19 十一、紫外光照射水晶體蛋白20 十二、螢光光譜分析20 (一) Tryptophan螢光光譜20 (二) ANS螢光光譜21 第三章 結果與討論23 一、葉黃素之純化分析23 (一) 經過管柱層析分離純化葉黃素-方法A 23 (二) 經過管柱層析分離純化後之葉黃素結構鑑定26 (三) 無經過管柱層析萃取與分離純化葉黃素-方法B 27 (四) 氫氧化鉀水溶液(水解葉黃素酯類)在不同加熱搖晃時間之比較30 二、清除自由基能力測試 (DPPH)35 三、Ascorbate-FeCl3-EDTA-H2O2氧化系統氧化後水晶體蛋白混濁度之比較36 四、捕捉過氧化氫能力測試38 五、紫外光照射水晶體蛋白-螢光光譜分析39 (一) Tryptophan螢光光譜39 (二) ANS螢光光譜47 第四章 結論53 第五章 參考文獻55 表一、UVA照射α水晶體蛋白,不同時間點,Trp特性螢光最大放射波與相對強度40 表二、UVA照射α水晶體蛋白添加Lutein(25μg/ml),不同時間點,Trp特性螢光最大放射波與相對強度41 表三、UVA照射α水晶體蛋白添加Lutein(50μg/ml),不同時間點,Trp特性螢光最大放射波與相對強度42 表四、UVA照射α水晶體蛋白添加Lutein(100μg/ml),不同時間點,Trp特性螢光最大放射波與相對強度42 表五、UVA照射γ水晶體蛋白,不同時間點,Trp特性螢光最大放射波與相對強度44 表六、UVA照射γ水晶體蛋白添加Lutein(25μg/ml),不同時間點,Trp特性螢光最大放射波與相對強度44 表七、UVA照射γ水晶體蛋白添加Lutein(50μg/ml),不同時間點,Trp特性螢光最大放射波與相對強度45 表八、UVA照射γ水晶體蛋白添加Lutein(100μg/ml),不同時間點,Trp特性螢光最大放射波與相對強度46 圖一、葉黃素之化學結構3 圖二、人類眼球構造圖4 圖三、Trp的代謝機制及相關參與酵素9 圖四、蛋白質濃度測定之檢量線17 圖五、ANS與蛋白質作用之放光原理22 圖六、lutein標準品-HPLC分析結果圖23 圖七、 未經正己烷萃取純化的DCM層-HPLC的分析結果圖24 圖八、 經過正己烷萃取純化的DCM層-HPLC的分析結果圖25 圖九、 經過管柱層析分離純化後的葉黃素-HPLC分析結果圖25 圖十、1H-NMR-經由管柱層析分離純化後的葉黃素27 圖十一、葉綠素a標準品28 圖十二、β-胡蘿蔔素標準品28 圖十三、二氯甲烷粗萃物-HPLC分析結果圖29 圖十四、正己烷萃取物- HPLC分析結果圖29 圖十五、 經由85%酒精水溶液萃取後之粗萃物-HPLC分析結果圖30 圖十六、HPLC分析結果-二氯甲烷有機層 (加熱搖晃10分鐘)31 圖十七、HPLC分析結果-二氯甲烷有機層(加熱搖晃30分鐘)32 圖十八、HPLC分析結果-二氯甲烷有機層 (加熱搖晃60分鐘)33 圖十九、HPLC分析結果-二氯甲烷有機層(不同加熱搖晃時間之比較)34 圖二十、經過管柱層析純化後之lutein(純度90%以上)-DPPH自由基抑制率35 圖二十一、85%乙醇水溶液萃取未經過管柱層析之lutein(純度70%-75%)-DPPH自由基抑制率36 圖二十二、α水晶體蛋白-添加不同濃度lutein於氧化系統-不同時間混濁度之關係圖37 圖二十三、γ水晶體蛋白-添加不同濃度lutein於氧化系統-不同時間混濁度之關係圖37 圖二十四、α水晶體蛋白-添加不同濃度於氧化系統不同時間-清除過氧化氫能力測試38 圖二十五、γ水晶體蛋白-添加不同濃度於氧化系統不同時間-清除過氧化氫能力測試39 圖二十六、α水晶體蛋白-未添加lutein-暴露UVA不同時間之Trp螢光光譜圖41 圖二十七、α水晶體蛋白-添加lutein 25μg/ml -暴露UVA不同時間之Trp螢光光譜圖41 圖二十八、α水晶體蛋白-添加lutein 50μg/ml -暴露UVA不同時間之Trp螢光光譜圖42 圖二十九、α水晶體蛋白-添加lutein 100μg/ml -暴露UVA不同時間之Trp螢光光譜圖43 圖三十、α水晶體蛋白-添加不同濃度lutein之Trp螢光光譜圖43 圖三十一、γ水晶體蛋白-未添加lutein-暴露UVA不同時間之Trp螢光 光譜圖44 圖三十二、γ水晶體蛋白-添加lutein 25μg/ml -暴露UVA不同時間之Trp螢光光譜圖45 圖三十三、γ水晶體蛋白-添加lutein 50μg/ml -暴露UVA不同時間之Trp螢光光譜圖45 圖三十四、γ水晶體蛋白-添加lutein 100μg/ml -暴露UVA不同時間之Trp螢光光譜圖46 圖三十五、γ水晶體蛋白-添加不同濃度lutein之Trp螢光光譜圖46 圖三十六、α水晶體蛋白-未添加lutein-暴露UVA不同時間之ANS螢光光譜圖48 圖三十七、α水晶體蛋白-添加lutein 25μg/ml -暴露UVA不同時間之ANS螢光光譜圖48 圖三十八、α水晶體蛋白-添加lutein 50μg/ml -暴露UVA不同時間之ANS螢光光譜圖49 圖三十九、α水晶體蛋白-添加lutein 100μg/ml -暴露UVA不同時間之ANS螢光光譜圖49 圖四十、α水晶體蛋白-添加不同濃度lutein之ANS螢光光譜圖50 圖四十一、γ水晶體蛋白-未添加lutein-暴露UVA不同時間之ANS螢光光譜圖50 圖四十二、γ水晶體蛋白-添加lutein 25μg/ml -暴露UVA不同時間之ANS螢光光譜圖51 圖四十三、γ水晶體蛋白-添加lutein 50μg/ml -暴露UVA不同時間之ANS螢光光譜圖51 圖四十四、γ水晶體蛋白-添加lutein 100μg/ml -暴露UVA不同時間之ANS螢光光譜圖52 圖四十五、γ水晶體蛋白-添加不同濃度lutein之ANS螢光光譜圖52

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