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研究生: 蔣靜雯
Chiang, Ching-wen
論文名稱: 基因重組大白鼠αB水晶體蛋白特性之研究
Characterization of recombinant rat lens alpha B-crystallin
指導教授: 黃福永
Huang, Fu-Yung
學位類別: 碩士
Master
系所名稱: 理學院 - 化學系
Department of Chemistry
論文出版年: 2007
畢業學年度: 95
語文別: 中文
論文頁數: 81
中文關鍵詞: 類伴護活性alpha B水晶體蛋白大白鼠水晶體
外文關鍵詞: Recombinant alpha B-crystallin, Chaperone-like activity, Rat lens
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  • α-水晶體蛋白是脊椎動物水晶體蛋白中含量最多的蛋白質,由兩個同源性很高的單體αA和αB所組成。在囓齒類動物的α-水晶體蛋白主要以αA和αB莫耳數三比一的形式存在和一少量比例的αAins-水晶體蛋白。αB水晶體蛋白屬於熱休克性蛋白質家族的一員,且具有分子伴護功能,為了解αB水晶體蛋白之功能和結構特性,我們利用大腸桿菌大量表現大白鼠αB水晶體蛋白,並使用陰離子交換管柱和分子篩管柱進行純化。經由螢光光譜、圓二色光譜和類伴護功能分析,得知重組的αB水晶體蛋白是具有活性的。而在αA和αB水晶體蛋白類似伴護活性和熱穩定分析結果,知道αB水晶體蛋白分子伴護活性比αA水晶體蛋白好,但其熱穩定性αA水晶體蛋白差。以莫耳數三比一的比例混合的αA和αB水晶體蛋白,其類伴護活性比αA或αB水晶體單獨存在的類伴護活性更好。當再加入αAins水晶體蛋白於αA和αB混合之中,發現其並不會增加類伴護活性。本研究發現αB水晶體蛋白表面疏水性之存在並非伴護活性之唯一要素。

    Alpha-crystallin, composed of two highly homologous subunits alpha A- and alpha B-crystallins, is a major protein component of the mammalian eye lens. In the rat lens, alpha-crystallin is a protein complex with a 3:1 molar ratio of alpha A- to alpha B-crystallin and an additional minor alpha Ains-crystallin. Alpha B-crystallin is a member of the small heat-shock protein family and has chaperone-like function. In order to understand the characteristics of Rat alpha B-crystallin, we constructed the recombinant proteins expressed in Escherichia coli BL21(DE3) cells and they were purified by an ion exchange column followed by a size exclusion HPLC.
    In Tris-HCl buffer, the tryptophan fluorescence intensity of alpha B-crystallin was higher than that of alpha A-crystallin. The fluorescence intensity of ANS bound to alpha A-crystallin is higher than that bound to alpha B-crystallin, indicating a less extent of hydrophobicity of alpha B-crystallin. Far-UV CD spectroscopic study showed that the mainly secondary structure of alpha B-crystallin is beta-sheet. Near-UV CD spectroscopic study showed that the tertiary structure is similar to that of natural alpha B-crystallin.
    The chaperone-like function and thermal aggregation analyses of alpha A and alpha B-crystallin showed that alpha B-crystallin has better chaperone-like activity better than alpha A-crystallin; whereas has less thermal stability than alpha A-crystallin. The chaperone-like activity of protein complex with a 3:1molar ratio of alpha A- to alpha B-crystallin showed greater thermal stability and chaperone-like activity than either alpha A- or alpha B-crystallin alone. Protein complex of alpha A- : alpha B- : alpha Ains -crystalline in the ratio of 3:1:0.3 (natural composition of rat lens alpha-crystallin) showed that alpha Ains-crystallin does not elevate the chaperone-like activity. The biological significance of alpha Ains-crystallin is being investigated.

    中文摘要..................................................I Abstract.................................................II 目錄.....................................................IV 表目錄.................................................VIII 圖目錄...................................................IX 第一章 序論.............................................1 一、水晶體的構造與功能....................................1 二、水晶體中蛋白質之分類..................................2 三、α水晶體蛋白...........................................3 (一) α水晶體蛋白的介紹..................................3 (二) 分子伴護蛋白和小熱休克性蛋白質.....................5 (三) α水晶體蛋白的結構..................................6 (四) α水晶體蛋白的功能..................................9 四、αB水晶體蛋白.........................................10 (一) αB水晶體蛋白的介紹................................10 (二) αB水晶體蛋白的功能................................11 五、研究動機.............................................12 第二章 實驗............................................19 一、藥品材料.............................................19 二、儀器設備.............................................22 三、溶液配製.............................................23 四、實驗方法.............................................25 (一) 基因重組αB水晶體蛋白............................25 (二) αB水晶體蛋白表現................................26 (三) 純化αB水晶體蛋白................................26 甲、複製大量αB水晶體蛋白.........................26 乙、陰離子管柱層析...............................27 丙、膠體過濾管柱層析.............................28 (四) 濃度的測量......................................28 (五) 分子量的測量....................................29 (六) 螢光光譜的測量..................................29 甲、 Trytophan螢光光譜...........................29 乙、 ANS螢光光譜.................................30 (七) 圓二色光譜的測量................................30 甲、 遠紫外光區圓二色光譜........................30 乙、 近紫外光區圓二色光譜........................31 (八) 類似伴護活性的測量..............................31 (九) 熱穩定性的測量..................................32 (十) αA與αB水晶體蛋白作用的測試......................32 (十一) αA、αB和αAins水晶體蛋白三者混合的測試........32 第三章 結果與討論......................................33 一、αB水晶體蛋白質的表現與純化...........................33 二、螢光光譜的分析.......................................34 三、圓二色光譜的分析.....................................36 四、類似伴護活性的分析...................................38 五、熱穩定的分析.........................................39 (一) 分子量分析......................................39 (二) 類似伴護活性分析................................40 (三) ANS螢光光譜分析.................................40 (四) 遠紫外光區圓二色光譜分析........................41 六、αA與αB水晶體蛋白作用的分析...........................42 (一) 類似伴護活性分析................................42 (二) ANS螢光光譜分析.................................43 (三) 遠紫外光區圓二色光譜分析........................44 七、αA、 αB和αAins水晶體蛋白三者混合之分析...............45 (一) 類似伴護活性分析................................45 (二) ANS螢光光譜分析.................................45 (三) 遠外光區圓二色光譜分析..........................46 第四章 結論..............................................48 參考文獻.................................................72 附錄.....................................................79

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