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研究生: 楊香江
Giang, Duong Huong
論文名稱: The Effects of Brand Page Characteristics on Customer Brand Engagement: Moderating Roles of Community Involvement and Comedy Production Content
The Effects of Brand Page Characteristics on Customer Brand Engagement: Moderating Roles of Community Involvement and Comedy Production Content
指導教授: 吳萬益
Wu, Wann-Yih
學位類別: 碩士
Master
系所名稱: 管理學院 - 國際經營管理研究所
Institute of International Management
論文出版年: 2019
畢業學年度: 107
語文別: 英文
論文頁數: 90
外文關鍵詞: Customer brand engagement, Interactivity, Content quality, Community involvement, Comedy production content, Humor, Moderating effect, S-O-R framework
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  • This research aims to investigate which brand page characteristics (i.e., interactivity, content quality) positively influence on customer brand engagement. Besides, this research also examines the moderating effects of brand community involvement and comedy production content on the relationships between brand page characteristics and customer brand engagement. This research framework is combined with customer brand engagement and S-O-R framework. The sample of 281 valid respondents who followed brand pages on Facebook are obtained. To test the main effects of the research model, the PLS analysis is conducted. The moderating effects of brand community involvement and comedy production content are tested by K-mean cluster and ANOVA analysis. The findings reveal that brand page interactivity and content quality have positive influences on customer brand engagement. In addition, the moderating effect of brand community involvement is illustrated. The findings also suggest that the online content on brand pages should be comedy to engage customers efficiently.

    ABSTRACT I ACKNOWLEDGEMENTS II TABLE OF CONTENTS III LIST OF TABLES VI LIST OF FIGURES VIII CHAPTER ONE INTRODUCTION 1 1.1 Research Background and Motivations. 1 1.1.1 Customer Brand Engagement. 4 1.1.2 Brand Page Characteristics. 5 1.1.3 Brand Community Involvement. 6 1.1.4 Comedy Production Content. 6 1.2 Research Gaps and Research Questions. 7 1.3 Research Contributions and Objectives. 8 1.4 Research Procedure. 9 1.5 Research Structure. 10 CHAPTER TWO LITERATURE REVIEW 12 2.1 Theoretical Background. 12 2.1.1 Customer Brand Engagement. 12 2.1.2 The S-O-R model. 13 2.1.3 Brand Page Characteristics as Environmental Stimulus (S). 15 2.1.4 Cognitive Processing, Affection (O) and Activation (R) 18 2.1.5 Brand Community Involvement. 19 2.1.6 Comedy Production Content. 20 2.2 Hypothesis Development. 22 CHAPTER THREE RESEARCH DESIGN AND METHODOLOGY 30 3.1 Conceptual Framework. 30 3.2 Summary of Hypotheses. 31 3.3 Definitions of Constructs. 33 3.4 Construct Measurements. 33 3.5 Research Design. 35 3.6 Data Analysis. 37 3.6.1 Descriptive Statistic Analysis. 37 3.6.2 Factor Analysis and Reliability Tests. 37 3.6.3 Discriminant Validity Analysis. 38 3.6.4 Method for Hypotheses Testing. 38 3.6.5 K-means Cluster Analysis. 39 3.6.6 Analysis of Variance (ANOVA). 39 CHAPTER FOUR RESEARCH RESULTS 40 4.1 Descriptive Data Analysis. 40 4.2 Construct Measurement Description. 41 4.3 Factor Analysis and Reliability Test. 43 4.3.1 Brand Page Interactivity. 43 4.3.2 Brand Page Content Quality. 44 4.3.3 Brand Community Involvement. 44 4.3.4 Comedy Production Content. 45 4.3.5 Cognitive Processing. 45 4.3.6 Affection. 46 4.3.7 Activation. 46 4.4 Evaluation of Constructs. 47 4.5 Discriminant Validity Analysis. 48 4.6 Measurement Model. 49 4.7 Evaluating of Research Main Effects. 50 4.8 Testing Hypotheses. 52 4.8.1 Evaluating of Brand Page Interactivity toward Cognitive Processing and Affection. 53 4.8.2 Evaluating of Brand Page Content Quality toward Cognitive Processing and Affection. 54 4.8.3 Evaluating of Cognitive Processing and Affection toward Activation. 54 4.8.4 Testing Moderating Effects by ANOVA. 55 CHAPTER FIVE CONCLUSION AND SUGGESTIONS 62 5.1 Discussion and Conclusion. 62 5.2 Implication. 65 5.2.1 Academic Implication. 65 5.2.2 Practical Implication. 68 5.3 Research Limitations and Future Research Recommendation. 70 REFERENCES 72 APPENDICES 79 Appendix 1: The survey questionnaire 79 Appendix 2: Research Model Testing Main Effects Results 89 Appendix 3: Testing CFA by running AMOS 90

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