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研究生: 蔡漢松
Chaimanat, Ariyasith
論文名稱: The Effects of Fit and Country of Origin on Brand Extension Evaluation: The Moderating Effect of Regulatory Focus
The Effects of Fit and Country of Origin on Brand Extension Evaluation: The Moderating Effect of Regulatory Focus
指導教授: 吳萬益
Wu, Wann-Yih
學位類別: 碩士
Master
系所名稱: 管理學院 - 國際經營管理研究所碩士班
Institute of International Management (IIMBA--Master)
論文出版年: 2010
畢業學年度: 98
語文別: 英文
論文頁數: 126
外文關鍵詞: Brand Extension, Fit, Country of Origin, Regulatory Focus.
相關次數: 點閱:92下載:1
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  • Since brand extension is used by a great amount of firms in introducing new products around the global market, several studies had a great concern on this issue and continuously studied the factors that influence the success of the brand extension. However, there is very few studies concern on the context of global market in pursuing brand extension strategy. In addition, most studies concentrate on the cognitive factor, the term of motivational factor has not been widely studied. These originated the motivation of this study. The study’s purposes are to investigate the effects of degrees of fit, types of country-of-origin, and regulatory focus on consumers’ response toward the brand extension in term of perceived value, perceived risk, attitude toward the brand, and behavioral intention. Furthermore, this study also examines the relationship among those research construct.
    The conceptual framework is developed from previous researches by using 2 (levels of fit: high vs. low) x 2 (types of COO: developed vs. developing) x 2 (types of regulatory focus: prevention vs. promotion) are conducted with undergraduate and graduate students in Thailand. The results present that the high fit product which is produced from developed countries has a more positive influence upon perceived value, perceived risk, attitude toward the brand, and behavioral intention than the low fit product which is produced from developing countries. Regarding regulatory focus, both prevention and promotion do not show the significant effect on the consumers’ response. However, prevention focus seems to have more effect on perceived risk and promotion focus seem to have more effect on perceived value. In addition, both perceived value and perceived risk are found to have impact on attitude toward the brand, and attitude toward the brand is found to have significant influence on behavioral intention.

    ACKNOWLEDGEMENTS I ABSTRACT III TABLE OF CONTENTS V LIST OF TABLES X LIST OF FIGURES XII CHAPTER ONE INTRODUCTION 1 1.1 Research Background. 1 1.2 Research Motivation. 4 1.3 Research Contributions and Objectives. 6 1.4 Research Project and Scope of the study. 6 1.5 Research Procedure. 7 1.6 Research Structure. 9 CHAPTER TWO LITERATURE REVIEW 10 2.1 Brand Extension. 10 2.2 Extension Fit. 12 2.3 Country of Origin. 15 2.3.1 Country image. 16 2.3.2 Product-country image (PCI). 16 2.3.3 Product image. 17 2.3.4 COO as a cue. 18 2.4 Regulatory Focus. 18 2.5 Perceived Value. 20 2.6 Perceived Risk. 22 2.7 Attitude toward the brand. 23 2.8 Behavioral Intention. 24 2.9 Hypotheses Development. 25 2.9.1 The Main Effect of Fit. 25 2.9.2 The Main Effect of Country-of-Origin. 27 2.9.3 Interaction Effects of Fit and COO. 28 2.9.4 The Moderating Effect of Regulatory Focus. 28 2.9.5 The Effect of Perceived Value on Attitude toward the Brand. 29 2.9.6 The Effect of Perceived Risk on Attitude toward the Brand. 29 2.9.7 The Effect of Attitude toward the Brand on Behavioral Intention. 30 CHAPTER THREE RESEARCH DESIGN AND METHODOLOGY 31 3.1 Conceptual Framework of Study. 31 3.2 Summary of Research Hypotheses. 32 3.3 Research Design. 32 3.4 Stimulus Development. 33 3.4.1 Product Selection. 34 3.4.2 Fit. 34 3.4.3 Country-of-Origin (COO). 35 3.4.4 Regulatory Focus. 35 3.5 Sampling Plan. 35 3.6 Manipulation Checks. 36 3.6.1 The Degrees of Fit. 36 3.6.2 Country-of-Origin. 37 3.6.3 Regulatory Focus 38 3.7 Measures of Dependent Variables. 40 3.7.1 Perceived Value. 40 3.7.2 Perceived Risk. 40 3.7.3 Attitude toward the Brand. 41 3.7.4 Behavioral Intention. 41 3.7.5 The information of Respondents. 42 3.8 Data Analysis Procedure. 43 3.8.1 Descriptive Statistic Analysis. 43 3.8.2 Factor Analysis. 43 3.8.3 Reliability Analysis. 43 3.8.4 Independent Sample t-test. 44 3.8.5 Analysis of Variance (ANOVA) and Multivariate Analysis of Variance (MANOVA). 44 CHAPTER FOUR DESCRIPTIVE AND RELIABILITY ANALYSIS 46 4.1 Descriptive Analysis. 46 4.1.1 Characteristics of Respondents. 46 4.1.2 Measurement Results for Relevant Variables. 47 4.2 Factor Analysis and Reliability Tests. 51 4.2.1 Fit. 51 4.2.2 Country-of-Origin. 52 4.2.3 Regulatory Focus. 52 4.2.4 Perceived Value. 53 4.2.5 Perceived Risk. 54 4.2.6 Attitude toward the Brand. 54 4.2.7 Purchasing Intention. 55 4.2.8 Intention to Recommend. 56 4.2.9 Loyalty. 57 4.3 Manipulation Check in Main Study. 57 4.3.1 Manipulation Check on Fit. 57 4.3.2 Manipulation Check on COO. 58 4.3.3 Manipulation Check on Regulatory Focus. 58 4.3.4 Correlation Matrix for All Variables. 59 CHAPTER FIVE RESEARCH ANALYSIS AND RESULT 61 5.1 Differences between Factors of Research Construct. 61 5.1.1 Differences of Dependent Variables under Different Degrees of Fit. 61 5.1.2 Differences of Dependent Variables under Different Types of Country of Origin. 62 5.2 Differences of Dependent Variables under Different Degrees of Fit, Types of Country of Origin, and Regulatory Focus 64 5.2.1 Interaction Effects of Fit and COO. 64 5.2.2 Fit and Regulatory Focus Condition. 66 5.2.3 Country-of-Origin and Regulatory Focus Condition. 69 5.3 Relationship among Perceived Value, Perceived Risk, Attitude toward the brand, and Behavioral Intention. 71 5.3.1 Relationship among Perceived Value, Perceived Risk, and Attitude toward the brand. 71 5.3.2 Relationship among Attitude toward the brand and Behavioral Intention. 72 CHAPTER SIX CONCLUSIONS AND SUGGESTIONS 74 6.1 Research Conclusions. 74 6.2 Research Implications and Contributions. 78 6.2.1 Academic Contributions. 78 6.2.2 Managerial Implications. 79 6.3 Limitations and Future Research Directions. 81 REFERENCES 83 APPENDICES 100 Appendix 1: Scenarios for the Pre-test and Main Study (Engligh) 100 Appendix 2: Questionnaire for Pre-test (English) 105 Appendix 3: Questionnaire for Main Study (English) 109 Appendix 4: Questionnaire for Pre-test (Thai) 116 Appendix 5: Questionnaire for Main Study (Thai) 120

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